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| Job Accommodations |
created @ 09/24/2007 05:33 pm |
mum expired. [EVERYONE] |
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I work at a bar that is not exactly a bar...there's 6 kinds of liquor and 4 types of beer that is hardly ever stocked. My boss could care less about this place. Tonight I had a customer that wanted a rum & pepsi but we dont have shot glasses, ice or actual drinking classes except for the Styrofoam coffee cups. I want to make this bar better to accommodate the customers, but my boss says it costs too much money to put what is needed in the bar.
So here's my question, do I ask my boss again about making the bar better or should I just leave it alone and deal with the angry customers? |
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